I’ve been to Portugal twice before and both times the food was a major sticking point for me, so I knew my recent trip round the country would be make or break for my relationship with Portuguese cuisine. I’m happy to report that from green wine to roast chicken, Port to quince jam, via fresh […]

Olympic President Jacques Rogge hasn’t been the only Belgian in town over the last few weeks. I’ve been busy showing some Belgian friends round my home city of London recently, so today I’m going Team Belgian on you with a brief but impassioned 5 point guide to why I Love Belgium – and why Belgium, […]